Natural Health Blog | Dr. Stuart Rubin, Chiropractor | Farmington Hills, MI

Glaucoma and Diet

A study that appeared in the American Journal of Ophthalmology (Epublshed ahead of print July 20, 2012) looked at the relationship between diet and glaucoma. The cross-sectional study looked at 584 African American Women, 77 of whom were diagnosed with glaucoma in at least one eye. Researchers found that a high intake of foods that

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Diet and Asthma

Carotenoids are oil-soluble plant pigments that the body can convert to vitamin A. They are responsible for the bright colors of produce. The best known carotenoid is beta-carotene. Beta carotene also has the most vitamin A activity of all of the carotenoids. Other carotenoids include alpha carotene, lycopene, lutein, astaxanthin, beta crpytoxanthin, and zeaxanthin. A

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Heart Failure and Magnesium

Research that appeared in the American Heart Journal (June 1993;125:1645-1649) looked at the effect IV magnesium sulfate had on patients with congestive heart failure. Magnesium was given intravenously to patients with congestive heart failure, arrhythmia and with serum magnesium levels lower than 2.0 mg/dl. The patients all had at least 10 premature ventricular depolarizations per

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